
MENU
Choose from our Standard Menu or check out our Custom Menus tab for off-menu items we have done in the past
Starters
Bruschetta
Crostini topped with tomato, basil, garlic, and parmesan cheese
Fig & Prosciutto Crostini
Crostini topped with fig jam, prosciutto, brie, and balsamic glaze
Polenta Bites
Crispy polenta, roasted mushrooms, fontina cheese
Mini Meatballs
Topped with tomato sauce and parmesan cheese
Spinach Artichoke Bites
Puff pastry, spinach artichoke dip
Caprese Skewers
Tomato, mozzarella, basil with balsamic glaze
Beef Wellington Bites
Filet and mushrooms wrapped in puff pastry and served with creamy horseradish sauce
Charcuterie Skewers
Assorted salami, cheeses and olives
Prosciutto, Melon & Burrata
served on toasted bread
Mini Sopes
topped with refried beans, chicken, tomatillo salsa, cotija cheese and cilantro
Spicy Salami Crostini
Crostini topped with ricotta cheese, salami and hot honey
Truffle & Mushroom Toast
Grilled bread with roasted mushrooms
Mini Arancini
served with tomato sauce
Shrimp Skewers
served with chimichurri
Burger Sliders
Topped with fried onion strings and calabrian chili mayo
Grilled Vegetable Skewers
Balsamic marinated vegetables served with chimichurri
Bacon Wrapped Dates
served with red pepper romesco sauce
Grape Crositini
toasted bread, whipped goat cheese, pesto topped with red grapes
Steak Crostini
Seared steak, toasted bread, creamy horseradish sauce
Chicken & Waffle Bites
Fried chicken, mini waffle, hot honey, maple syrup
salads
Panzanella Salad
Tomato, cucumber, onion and crispy bread tossed in red wine vinaigrette
Italian Pasta Salad
Rotini, red pepper, tomato, cucumber, olives, pepperonccini, salami and red onion, tossed in Italian vinaigrette
Chopped Salad
Romaine, ditalini pasta, cucumber, tomato, red cabbage, green onion, bacon, blue cheese tossed in a creamy garlic dressing
Caesar Salad
Romaine, parmesean, caesar dressing, homemade croutons (contains anchovies, vegan option available)
Brussels Sprout Salad
Mixed greens, avocado, dates, shaved brussels sprouts, homemade croutons tossed in mustard-shallot vinaigrette
Asian Noodles (served cold)
Red pepper, green onion, snap peas tossed in peanut dressing
GrAZING TABLES
Brunch Grazing Table
Customizable! Selection of assorted pastries and savory items. Price varies based on selections.
Charcuterie Grazing Table
Assorted meats, cheeses, olives, breads, bruschetta, fresh and dried fruits, nuts. Customizable, price varies based on selections.
BRUNCH MeNU
Assorted Quiche
Bacon and cheese, vegetable, quiche lorraine and more
Breakfast Pizza
Tomato, mozzarella, prosciutto, eggs
Avocado Toast
Toasted sourdough, avocado, salsa macha, cotija cheese, cilantro, egg
Breakfast Bowls/Burritos/Tacos
Crispy tater tots, chorizo, scrambled eggs, salsa, cheese, green onion (can be customized)
Baked Eggs in Tomato Sauce
Served with toasted bread
Brioche French Toast
Topped with powdered sugar, fresh berries
Sour Cream Coffee Cake
Topped with cinnamon sugar crumble
Blueberry Crumble Muffins
Lemon Poundcake
Lemon glaze, blueberry compote
Banana Bread
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Cinnamon Rolls​
Crispy Bacon
Breakfast Potatoes
pastas & entrees
Pasta Marinara
Linguine, san marzano tomato sauce
Spicy Rigatoni
Rigatoni with pancetta served with a creamy and spicy tomato sauce
Truffle and Prosciutto Bucatini
Bucatini, crispy prosciutto, garlic breadcrumbs, truffle tossed in garlic and oil
Sausage, Kale and Pea Orecchiette
Orcecchiette with italian sausage, sautéed kale, peas with a garlic and oil, topped with ricotta cheese
Chimichurri Steak
Grilled flank steak topped with chimichurri. Served with roasted potatoes and vegetables.
Seared Salmon
Herb butter and garlic breadcrumb crusted, served with roasted vegetables
Mojo Shrimp
Citrus marinated shrimp served with coconut lemon rice and mango salsa
Pan Seared Scallops
Served with celery root puree, green beans and topped with garlic breadcrumbs
Lemon Chicken
Baked chicken served with potatoes and lemon parsley sauce
Braised Short Ribs
Served mashed potatoes and roasted carrots
Mojo Pork
Citrus marinated pork tenderloin served with coconut lemon rice and mango salsa
Taco Bar (family style only)
Assorted proteins, salsas, tortillas and sides
Sides
Calabrian Chili Potatoes
Roasted potatoes tossed in calabrian chili butter
Honey Glazed Carrots
Topped with garlic tahini sauce, cilantro, chopped hazelnuts and jalepeno
Roasted or Sautéed Vegetables
Seasonal vegetables roasted or sauteed with garlic and oil
Crispy Asian Brussels Sprouts
Tossed in honey sesame soy sauce and topped with sesame seeds
Mashed Potatoes
sweets
(all available DAiry Free)
Ice Cream Cookie Sandwiches
Vanilla ice cream sandwiched between two brown butter chocolate chip cookies
Banana Cream Pie Cups
Nilla wafer crust, vanilla custard, fresh bananas and whipped cream
Tiramisu
Lady fingers, coffee, mascarpone cream
Mother's Buns (Cinnamon Rolls)
A secret family recipe for the best cinnamon rolls
Mini Frosted Brownie Bites
Cake Pops (Assorted flavors & designs)
Pear Clafouti
Pear and almond topped with whipped cream
Torta Caprese
Flourless chocolate cake, raspberries, whipped cream
The Platter
Fresh fruit, english toffee and pound cake served with a marsala cream sauce
Carrot Cake
Carrot cake with buttermilk glaze and cream cheese frosting
Key Lime Pie Cupcakes
Key lime cupcakes, coconut buttercream, graham cracker crumble
Hummingbird Cake
Banana, pineapple and coconut cake, topped with maple cinnamon frosting
Chocolate Layer Cake
Chocolate cake, chocolate mousse, vanilla custard, banana, chocolate ganache (can be customized)
Lemon Poundcake
Lemon glaze, blueberry compote
Assorted Cake Cups/Jars
Assorted Homemade Ice Creams
Assorted Cookies